SCHEDULE & SIGNUP
At the Restaurant
Hands-On Cooking Class
Tuesday, February 7th
Pumpkin Risotto
with Coriander, Sage & Grana Padana
Pan Roasted Duck Breast
Ragout of Autumn Roots with Citrus & Ginger
The class begins at 6:30 with
wine and hors d'oeuvres.
The class is $75 per person and includes
all ingredients and kitchen utensils needed.
No experience is needed,
bring only an appetite and comfortable shoes.
The cooking class is limited to 8 guests. The class size is kept small to ensure that each student gets the attention needed.
(Gift certificates are available)
call 845-986-3411 for class reservations
or contact us online using the form on this page
Join our newsletter
and we will send you seasonal recipes, class dates and a schedule of events at the restaurant
(fill out the form to the right)
COMMENTS
To sign up for scheduled classes, receive our newsletter, ask about private classes or events, or to purchase a gift certificate, please provide us with your contact information
Please be sure to fill in your contact information above when purchasing a
cooking class or gift certificate.
